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Beef, Oxtail

$10.00$30.00

Bone-in meat that can be braised, slow-cooked, or pressure cooked to make a terrific soup. Cut in 1″-1.5″ pieces.

From Our Farm To Your Plate

~Ships frozen every Monday~

  • Orders placed the Sunday before by 8:00 pm will be shipped the following Monday.

Born and Raised in One Location

Pasture Raised, Alfalfa Grass Finished

Federally Inspected and Labeled

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Description

Bone-in meat that can be braised, slow-cooked, or pressure cooked to make a terrific soup.

Grass-fed and grass-finished, Hereford and Angus crossed beef. Our cows enjoy a nutritious pasture mix of legumes and grasses. They are finished on an organic alfalfa grass mix, giving the meat a sweet flavor and beautiful fat content. Our pastures are never sprayed with chemicals or fertilizers. No antibiotics, hormones, no corn, and no soy. Grass-fed the way God intended and lovingly cared for from birth to plate.

HORMONE FREE – NO ANTIBIOTICS – GRASS FED & FINISHED – ROTATIONALLY GRAZED – HUMANELY RAISED – NON-GMO – PESTICIDE FREE – HERBICIDE FREE – SUSTAINABLE – NO CORN – NO SOY

Additional information

Weight 2 lbs
Weight

2lbs, 1lbs, 3lbs

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