Nutritional Composition; Raw Goat vs. Raw Cow

goat milk comparision (source)

For our family the 2 main differences were:IMG_6555

  1. How the goats process their feed into higher vitamins and minerals than that of cows (source)
  2. The digestibility of the milk because of the naturally smaller fat globules in goat’s milk. This lower lactose level and fewer allergic proteins allow our bodies to use all the nutrients without having a buildup of negative effects; body fat, cholesterol, cramping, runny noses, intestinal issues, and more. (source)
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