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Slow Cooker Barbeque Brisket Sandwich

Slow Cooker Barbeque Brisket Sandwich
Slow Cooker Barbeque Brisket Sandwich
This simple yet delicious meal is not only easy to make, but easy to clean up after. It's a great way to satisfy the whole family during those busy weeknights!

INGREDIENTS

  • 1 3lb brisket               BUY NOW
  • 1 cup of your favorite barbecue sauce
  • 1 cup of root beer
  • 1 tbsp your favorite dry rub spices
  • Hamburger buns

INSTRUCTIONS

  1. Rub in the seasoning all over the brisket.
  2. Spray cooking spray or use a liner inside the slow cooker and place brisket inside.
  3. Pour the barbecue sauce and root beer on top.

     4.  Cook on LOW for 10-11 hours.
     5.  Remove brisket to shred. I used a stand mixer.

     6.  Return to slow cooker and stir.
     7.  Assemble your sandwiches!

Feel free to add whatever toppings you'd like to make it yours! I used sliced colby jack cheese and coleslaw. This would also be great with pickles or jalapenos! Have fun adding your favorite ingredients!

 

Tip: Leftovers taste great in a quesadilla!

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